Sidney Willoughby Run will be hosting a Roy Pitz beer dinner on Thursday, March 31, beginning at 6:30 pm.
Tickets are $60 per person and reservations are required.
Our chefs have created a unique, five-course dinner for our guests. The menu will be as follows:
Truffled Yukon Gold Tartiflette
Spinach, Gruyere, Frisée
Preserved Lemon Vinaigrette
Pastrami Brined Day Boat Cod
Braised Local Pork Belly
Crispy Free-Range Chicken
Kaffir Lime-Scented Basmati, Melted Leeks
“Ludwig’s” Braised Lamb Shank
Farro, Braised Greens, Raisins
Natural Braising Juices
Each course will be accompanied by a serving of beer from Roy Pitz Brewing Company, located in downtown Chambersburg.
Seating for this event is limited, so be sure to reserve your table early by calling us at 717-334-3774